Here is another "whaddya think?" post.
We all like chinoiserie...yes?
Sometimes we feel like we cannot possibly get enough of it and we want it for our birthday with sugar on top.
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| via Pinterest |
It takes immense talent to create such a confection. But really, where should it stop? Is this cake your dream or too much?
It's a no for me. Mostly because it is all about the frosting, and I would not want to eat this.
ReplyDeleteNo for me as well ... although this would be really pretty in porcelain!! xo
ReplyDeletetoo pretty to eat, that's for sure!
ReplyDeleteHave a great day Kerry.
xo Nancy
Powellbrowerhome.com
You have to be joking!
ReplyDelete